• Biltong Teething Sticks (5-Spices, Gluten & MSG, and Sugar free)
  • Biltong Teething Sticks (5-Spices, Gluten & MSG, and Sugar free)
  • Biltong Teething Sticks (5-Spices, Gluten & MSG, and Sugar free)
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Biltong Teething Sticks (5-Spices, Gluten & MSG, and Sugar free)

$41.99 USD
$41.99 USD
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Description

Biltong Teething Sticks - Thin, dry beef biltong sticks made for children of all ages. Low in salt and high in quality protein, these teething sticks are a tasty, nutritious high protein snack for kids and a great low carb snack for kids. Recommended for supervised snacking to reduce choking risk.

Ingredients (Steve's 5‑Spice, gluten‑free): beef, salt, pepper, coriander, nutmeg, cloves, Worcestershire sauce, and white vinegar.

Biltong Teething Sticks (Steve's 5‑Spice Blend) - Dry‑aged, cured beef biltong seasoned with traditional South African spices, made as wholesome teething snacks and protein snacks for kids. Available in 8 oz and 1 lb packages.

Product notes: Our biltong is air‑cured, not cooked like jerky. It's slowly wind‑dried to preserve natural enzymes and create a tender, easily digestible texture ideal for teething sticks that little ones can safely chew. With high protein and low carbohydrates, these biltong sticks are an excellent choice as low carb snacks for kids or a high protein snack for kids, whether for teething, snacking, or a keto-friendly treat; try it with avocado and boiled eggs for extra healthy fats.

Ingredients (Steve's 5‑Spice, gluten‑free): beef, salt, pepper, coriander, nutmeg, cloves, Worcestershire sauce, and white vinegar.

Worcestershire sauce (component): distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract. White vinegar is standard distilled vinegar diluted to 5% acidity.

Allergens: Contains fish (anchovies in Worcestershire sauce). Please check product images or labels for full ingredient details.

Storage & handling: Once opened, consume within 3 days. If you order wet biltong, store it in a paper bag in a cool, dry place. Wet biltong holds more moisture and can mold if left sealed in plastic where moisture cannot escape.

Frequently Asked Question

Biltong teething sticks are thin, air-dried beef biltong sticks made for children of all ages. Unlike jerky, biltong is not cooked it's slowly wind-dried to preserve natural enzymes, giving it a tender texture that's easier for little ones to chew and digest. They're low in salt and high in quality protein. As with any chewable snack for young children, supervised snacking is recommended to reduce choking risk.
Yes. Biltong teething sticks are high in protein and low in carbohydrates, making them a nutritious alternative to sugary or processed snacks. They're a good option for parents looking for high protein snacks for kids or low carb snacks for kids, and they also fit keto-friendly eating. For extra healthy fats, try pairing them with avocado or boiled eggs.
Steve's 5-Spice biltong teething sticks are made with beef, salt, pepper, coriander, nutmeg, cloves, Worcestershire sauce, and white vinegar. The blend is gluten-free. Note that the Worcestershire sauce component contains anchovies, so this product contains fish as an allergen check product labels for full ingredient details.
Yes. Biltong is air-cured, not cooked, while jerky is typically cooked or smoked. This air-curing process slowly wind-dries the beef, preserving natural enzymes and resulting in a more tender texture one reason biltong works well as a teething snack, compared to the tougher, chewier texture of traditional jerky.
Biltong teething sticks are available in 8 oz and 1 lb packages, so you can choose the size that fits your household's snacking needs
A stack of golden-brown baked bread or pastry bars on a wooden plate next to a metal cup.
  • Air Cured - Not Factory-Processed
  • Keto, Paleo & Carnivore Friendly
  • Real Food with Authentic Taste
  • Freshly Made to Order
  • Traditional South African Recipe