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To maintain product freshness, expedited shipping is highly recommended for deliveries to hot climate states.

Beef Biltong (South African Style Jerky)

$33.99 USD
$33.99 USD
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Slab or Sliced
Do you like it with or without fat
Do you like it 'More Wet' or 'More Dry'

Description

Our beef biltong is dry-aged, cured beef hand-seasoned with a traditional South African spice blend and slowly air-dried, never smoked, never cooked. Available as biltong slices from 6 oz to 1 lb, this sliced beef biltong is true South African beef biltong, made fresh to order in small batches.

Wind-dried at low temperature rather than smoked or oven-dried like commercial jerky, it stays tender instead of tough. Naturally high in protein with virtually no carbs, it's a top low carb snack for keto, paleo, and carnivore diets this keto biltong pairs great with avocado or eggs for a clean high protein snack. Customize it sliced or slab, with or without fat, wet or dry.

Expedited shipping is recommended for deliveries to hot climate states.

Ingredients

Traditional blend: Beef, salt, monosodium glutamate, disodium inosinate, disodium guanylate, corn, caramel color, hydrolyzed corn protein, palm olein, garlic powder, silicon dioxide, spices, potassium sorbate (preservative), sugar, Worcestershire sauce, white vinegar.

Steve's blend: Beef, salt, pepper, coriander, nutmeg, cloves, Worcestershire sauce, white vinegar.

Worcestershire sauce (component): distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract.

Allergens: Contains fish (anchovies in Worcestershire sauce). Please review product images for full ingredient lists.

Wet vs. Dry Biltong 

  • Wet biltong is less dehydrated, with a moist, red interior similar to a rare steak (no blood). It's prone to mold due to moisture, so removing it from the plastic bag and storing it in a cool, dry place is best. We are not responsible for mold caused by improper storage.

  • Dry biltong is more dehydrated, with a drier, browner interior similar to a well-done steak, and holds up longer in storage.

Once opened, consume within 3 days.

Ordering options: At checkout, indicate your preferences with fat or without fat, wet or dry.

  • Air Cured - Not Factory-Processed
  • Keto, Paleo & Carnivore Friendly
  • Real Food with Authentic Taste
  • Freshly Made to Order
  • Traditional South African Recipe